Client Spotlight: TherapEase Cuisine Named 2010 IQ Award Winner

Boyle Fredrickson congratulates TherapEase Cuisine, Inc. for its selection as a 2010 IQ Award Winner presented by BizTimes Milwaukee. The IQ Awards recognize ten innovative companies that have a positive impact on southeast Wisconsin.

TherapEase Cuisine, a Boyle Fredrickson client since 2008, offers a unique oncology nutritional technology, enabling healthcare providers and organizations to offer a new, innovative service to cancer patients. TherapEase Cuisine’s web-based, clinically driven and customized meal programs help alleviate treatment side effects, compensate for the nutritional losses due to chemotherapy and improve general nutrition.

“I always enjoy working with clients who are passionate about what they are doing, but Vivian Roe (Founder and Chief Operations Officer) and Jim Hermann (President and Chief Executive Officer) are more than just passionate,” commented Boyle Fredrickson shareholder Mollie A. Newcomb. “They are also very smart and have tremendous business acumen. That is a winning combination, and I wish them continued success.”

Newcomb, selected for inclusion in the 2009 Super Lawyers–Rising Stars Edition, has worked with TherapEase Cuisine to secure proper patent protection for its specialized business plan. Newcomb has since developed a deep appreciation for Roe and Hermann’s distinct approach to improving the health of cancer patients.


About Boyle Fredrickson

Established in 1999, Boyle Fredrickson has grown to become Wisconsin’s largest intellectual property law firm. You’ve got ideas, we protect them.

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